Titre : | Education of key personnel in student pubs leads to a decrease in alcohol consumption among the patrons: a randomized controlled trial |
Titre traduit : | (L'éducation du personnel clé dans les pubs étudiants amène une diminution de la consommation d'alcool chez les clients : un essai contrôlé randomisé.) |
Auteurs : | JOHNSSON K. O. ; M. BERGLUND |
Type de document : | Périodique |
Année de publication : | 2003 |
Format : | 627-633 / graph. ; tabl. |
Note générale : |
Addiction, 2003, 98, (5), 627-633 |
Langues: | Anglais |
Discipline : | PRE (Prévention - RdRD / Prevention - Harm reduction) |
Mots-clés : |
Thésaurus mots-clés ALCOOL ; ACTEUR DE TERRAIN ; PREVENTION ; MILIEU ETUDIANT ; LOISIR ; EFFICACITE ; ADULTE RELAISThésaurus géographique SUEDE |
Résumé : |
ENGLISH : Aims: To decrease alcohol consumption among patrons in student pubs by server-training programmes. Design: Randomized controlled trial. Setting: University campus. Participants: A total of 1322 students visiting local student pubs during ordinary pub evenings. Intervention: Educational programmes were given to bartenders (n = 40) in a randomized design in six of 12 pubs on a university campus. Bartenders in control pubs were not given the programme. Measurements: Breath Alcohol Concentration (BAC), expressed in percentage among the patrons and the reported social atmosphere in the pub ("high", "cosy" and "rowdy") measured on a visual analogue scale in the pub before and after the intervention programme was given. Findings: BACs of patrons in the intervention pubs were reduced by more than those of the patrons in the control pubs at a 1-month follow-up. The mean difference in BAC between intervention and control groups was -0.011% (95% confidence interval, 0.022-0.000). The intervention group also decreased more in reported level of 'rowdy' social atmosphere than did the control group. The mean difference was -6 points (95'% confidence interval -11 to -1). No differences were found in reported "cosy" and "high" atmosphere. Conclusion: Alcohol levels among the patrons were decreased and the "rowdy" social atmosphere reduced in the intervention group. Server-training programmes for personnel in student pubs could be a component in the prevention of alcohol problems in university student populations. (Author' s abstract) |
Note de contenu : | graph. ; tabl. |
Domaine : | Alcool / Alcohol |
Refs biblio. : | 24 |
Affiliation : |
Clinical Alcohol Research, Ingang 108, U-MAS, S-20502 Malmö. Email : kent.johnssonalk.mas.lu.se Suède. Sweden. |
Numéro Toxibase : | 206783 |
Centre Emetteur : | 02 Coordonnateur |
Exemplaires
Disponibilité |
---|
aucun exemplaire |
Accueil