Titre : | Issue focus: Impact of smoke-free restaurant laws (1999) |
Type de document : | Article : Périodique |
Dans : | Journal of Public Health Management Practice (Vol.5, n°1, January 1999) |
Article en page(s) : | 1-78 |
Langues: | Anglais |
Discipline : | SHS (Sciences humaines et sociales / Humanities and social sciences) |
Mots-clés : |
Thésaurus mots-clés TABAC ; INTERDICTION DE FUMER ; DEBIT DE BOISSONS ; EVALUATIONThésaurus géographique ETATS-UNIS |
Note de contenu : |
The campaign to enact New York city's smoke-free air act ;
Analysis of taxable sales receipts : was New York city's smoke-free air act bad for restaurant business ; Restaurant employment before and after the New York city smoke-free air act ; Consumer response to the New York city smoke-free air act ; compliance with the New York city smoke-free air act ; The economic effect of smoke-free restaurant business in Massachusetts ; Local restaurant smoking policy enactment in Massachusetts ; Smoky bars and restaurants : who avoids them and why |
Domaine : | Tabac / Tobacco / e-cigarette |
Affiliation : | USA |
Centre Emetteur : | 13 OFDT |
Cote : | R00156 |
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