Article : Périodique

Absinthe, absinthism and thujone: new insight into the spirit's impact on public health

D. W. LACHENMEIER ; D. NATHAN-MAISTER ; T. A. BREAUX ; J. P. LUAUTE ; J. EMMERT |

Dans Open Addiction Journal (Vol.3, 2010)

Absinthe, a strong alcoholic aperitif, is notorious for containing the compound ‘thujone’, which has been commonly regarded as its ‘active ingredient’. It has been widely theorized that the thujone content of vintage absinthe made it harmful to [...]

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